Ingredients:
Goat’s milk curd,
vegetarian rennet, sea salt 72%
Sunflower oil, crushed chilli,
cracked black pepper,
herbs & garlic 28%
Nutritional Information:
per 100g
Energy 649 kjoules/156 kcals
Fat 12.9g – of which saturates – 5.9g
Carbohydrates 5.57g
– of which sugars – 4.8g
Protein 9.81g
Shelf life and Storage:
120 days from manufacture
(due to preserving nature of oil)
Recommended to use within
3 days of opening.
Store at 1*c – 5*c
Use by and code printed on label.